tell me that's chocolate and cherry pie!!and then kill me. yum.please not be raison!
Chocolate cherry sounds amazing—we will have to try that, since now Max declares he LOVES pie and wonders why oh why we don't make it more often? This crust was delicious, I used sour cream in it instead of water. I've never tried that before, but it gave me the flakiest, most tender crust we've ever made. I will use that recipe again for sure. Amazing. And oh, it was blueberry/cranberry, so no need to die for this particular pie.
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